Natural squid rings (Illex Argentinus), cleaned, sliced and individually quick frozen.
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Cooking Instructions
Thaw rings in the refrigerator overnight.
Preheat oil to 200℃. Crumb and deep fry for 1 min until golden brown. Do not over cook.
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Ingredients Declaration
Squid (Illex Argentinus)
ALLERGEN INFORMATION |
This product contains the following allergens: Soy, gluten, yeast and fin fish.
We take great care in the preparation of this product, however as it is produced in a factory with other allergens, trace amounts of egg white milk and shellfish may be present in this product. |
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Nutritional
|
Result per 100g |
Energy |
328kj |
Protein |
16.7g |
Fat |
1.2g |
Carbohydrates |
|
- Total |
less than 1 g |
- Sugars |
less than 1 g |
Sodium |
285mg |
|
